For more information:
Download our Banquet Package Information -
(107 kb pdf)
or contact our Banquet Manager, Ben Afraimi at 408-356-4902
Buffet Breakfast | Sauvignon Blanc Lunch | Merlot Dinner
Family Style Events | Appetizers | Wine Packages
This is a just sampling of items from our Banquet Menu -
for a full listing of our menus, please download our Banquet Package (above).
Spring Board
Seasonal Fresh Fruit Cascade, topped with ripe Bush Berries
Assorted Sweet Street Pastries
Fresh Orange and Grapefruit Juices
Coffee, Tea
$14. per person
The Rascalot
Seasonal Fresh Fruit Cascade, topped with ripe Bush Berries
Assorted Bagels, Whipped Cream Cheese, & Schmear
Scottish Smoked Salmon Plate
Fresh Orange and Grapefruit Juices
Coffee, Tea
$17. per person
El Patron
Seasonal Fresh Fruit Cascade, topped with ripe Bush Berries
Assorted Bagels, Whipped Cream Cheese, & Schmear
Assorted Sweet Street Pastries
Soft Scrambled Eggs with Asparagus & Portobello Mushrooms
Country Potatoes with Caramelized Onions
Fresh Orange and Grapefruit Juices
Coffee, Tea
$20. per person
Entree
PICK THREE FOR YOUR GUESTS TO CHOOSE FROM
For parties of forty or more:
please limit choice to two entrees, plus one vegetarian selection
grilled steak salad
portabellas, balsamic onions, tomatoes, blue cheese
grilled chicken caesar
gorgonzola, walnuts & parmesan
tomato, mozzarella & pesto prawn salad
roasted garlic vinaigrette
oriental chicken salad
cabbage, wonton crisps, ginger-soy vinaigrette
CHICKEN BREAST SANDWICH
fontina, peppers, smoked bacon, pesto mayo, on Kaiser roll
PORTABELLO MUSHROOM SANDWICH
fresh spinach, provolone, sundried tomato pesto
Dessert
choose one
New York Cheesecake | Chocolate Torte
Viva Bread Pudding
$23.00 per guest
price includes: unlimited soda, lemonade, tea, & coffee
price does not include room fee, tax or gratuity
Salad
choose one
Viva Garden | Caesar | Spinach
Entree
PICK THREE FOR YOUR GUESTS TO CHOOSE FROM
For parties of forty or more:
please limit choice to two entrees, plus one vegetarian selection
BISTRO STEAK
potatoes of your choice, Herbs au Provence & bleu cheese butter
PORK TENDERLOIN
bacon-scallion mashed potatoes & corn cream
Moroccan SALMON
saffron couscous, Mediterranean BBQ sauce, fennel seed, lemon essence
ROTISSERIE CHICKEN
artichokes & spinach, roasted red potatoes, pan jus
baked PENNE & CHICKEN
spicy sausage, mushrooms, arugula, tomato cream, mozzarella
butternut squash ravioli
sundried cranberries, dressed arugula, brown butter sage sauce
Dessert
choose one
New York Cheesecake | Chocolate Torte
Viva Bread Pudding
$40.00 per guest
price includes: unlimited soda, lemonade, tea, & coffee
price does not include room fee, tax or gratuity

30. per person | 20. for children 12 & under
ALL COURSES SERVED ON LARGE PLATTERS, FAMILY STYLE
Bruschetta
fresh tomato, basil, garlic, crostini
Salads
choose two
Viva garden salad
mixed greens, cucumber, tomatoes, onions, & sherry vinaigrette
Caesar
romaine lettuce, garlic croutons & parmesan cheese
Baby Spinach
dried cranberries, almonds, grapes, pear & honey-dijon dressing
Entrees
choose two
moroccan bbq salmon
saffron couscous, Moroccan BBQ sauce, fennel seed, lemon essence
Bistro Steak
Herbs de Provence, sauteed spinach, pomme frites, bleu cheese butter
Rotisserie Chicken
artichokes, spinach, roasted red potatoes, pan jus
linguine pomodoro
tomato, basil, garlic, olive oil: with choice of chicken or prawns
BAKED PENNE & CHICKEN
spicy sausage, mushrooms, arugula, tomato cream, mozzarella
Dessert
Platter of Assorted Desserts Served Family Style
price includes: unlimited soda, lemonade, tea, & coffee
price does not include room fee, tax or gratuity
filo tartlets filled with eggplant caponata $33.00
pear tomato and boccancini mozzarella skewers with sweet basil $44.00
grilled bistro steak skewers glazed in jalapeno jelly $44.00
champagne poached prawns with fireworks cocktail sauce $60.00
mini dungeness crab cakes key lime aioli $55.00
ahi tuna tartar on wonton canape with wasabi sour cream $44.00
fried artichokes tossed in grana parmesan, key lime aioli $33.00
smoked salmon crostini crème fraiche, capers, minced bermuda onion $50.00
crostini caramelized onion, tart apple and brie $40.00
chicken sticks kamoa style $35.00
roasted vegetable empanadas charred tomato chutney $35.00
PRICES BASED ON 25 PIECES

prices per bottle
Bronze
SHON Chardonnay $24.00
SHON Sauvignon Blanc $24.00
SHON Cabernet $24.00
Silver
TRINCHERO Chardonnay $36.00
SOLIS Merlot $32.00
HAHN ESTATE Cabernet $32.00
Gold
LANDMARK Chardonnay $48.00
HELLER ESTATE Merlot $39.00
BYINGTON ‘Alliage’ $36.00
VALLEY OF THE MOON Cabernet $48.00
WE WILL BE HAPPY TO
CUSTOMIZE WINE SELECTIONS
FOR YOUR EVENT

